Food Movies

The boundless joy and unabashed passion of master gelato-maker Sergio Dondoli take center stage in this exuberant tribute to the delights of food,...

After ten years living as an expat in the United States, Asori Soto decides to return to his homeland of Cuba to search for the missing flavors of...

Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health benefits would this kind of diet have on one's...

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this...

"Koizumi," a mysterious and beautiful female high school student who loves ramen most played by Sakurada, is an unprecedented ramen TV series...

It's the most dangerous delicacy in the world. Despite incidents of poisoning year after year, the popularity of this exotic dish in Japan remains...

How can we best meet every earth citizens need for healthy food facing our limited resources? Regarding the almost 10 billion humans living on earth...

Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining products such as pork in the can, seine fishing,...

One evening in the mid-sixties, Rolf Anschütz, a chef who runs a small restaurant in a town called Suhl in the middle of the East German...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

When a young chef-on-the-rise is invited to cook for a revered master's private supper club, what at first seems like a career-launching opportunity,...

This documentary short profiles John Carruthers' Crust Fund Pizza project, which slings alley pizzas for the benefit of the people who make Chicago a...

Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as feederism. A community where the fatter you are,...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

Tells the story of Bu Tri's adventure, who wants to prove what really made her shop quiet after the opening of Bu Karman's food shop two weeks ago....

An anthology of three short films by Kim Jeong-in, Jung So-young, and Hwang Seul-gi. It uses food and people to capture the warmth of everyday life...

Inhabit is a feature length documentary introducing permaculture: a design method that offers an ecological lens for solving issues related to...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2011) at his farm in Normandy, France and recorded...

When one thinks of Inle Lake, the first thought that comes to mind is that of the Intha leg rowing. The Intha people and the leg rowing they practice...

Malaysia's multiculturalism is unrivaled throughout Southeast Asia and is reflected in its cuisine. Roving foodie Merrilees Parker begins her journey...